Begin with a warm welcome at a local tea spot, where you'll savor the rich, buttery layers of Kattama, a traditional Kyrgyz bread, setting the tone for a journey filled with culinary delights. As we meander through Bishkek, we'll visit iconic spots like Ala Too Square and the grand White House, enriching your experience with tales of history and culture.
Our adventure continues at Faiza, a beloved restaurant known for its unchanged, exquisite menu since 1998. Here, you'll indulge in a personalized selection of dishes, from the savory Manty and Samsy to the hearty Lagman and Kebabs, each a testament to Kyrgyzstan's culinary heritage. But the journey doesn't end here; we'll sweeten the experience with ChakChak, a honey-drenched dessert enjoyed with refreshing green tea, introducing you to the sweeter side of Kyrgyz cuisine.
The tour wouldn't be complete without a visit to the vibrant Osh market, a sensory overload of colors, scents, and flavors. Here, amidst the hustle and bustle, you'll taste local sweets and witness the rich tapestry of Central-Asian bazaar culture. Join us to discover the heart of Bishkek, one bite at a time, on this unforgettable food tasting tour.